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In the world of quick and satisfying meals, few options can rival the delightful combination of flavors and textures found in Creamy Avocado Ranch Chicken Wraps. This recipe is not just a treat for the taste buds; it also stands out as a wholesome meal option that is rich in protein, healthy fats, and a medley of fresh vegetables. Whether you’re looking for a quick lunch to energize your day or a satisfying dinner that the whole family will enjoy, these wraps offer versatility and ease of preparation.

Avocado Ranch Chicken Wraps

Discover the deliciousness of Creamy Avocado Ranch Chicken Wraps, a perfect blend of flavor and nutrition. These wraps feature juicy grilled chicken, creamy avocado ranch dressing, and a vibrant mix of fresh vegetables, making them ideal for a quick lunch or satisfying dinner. Easy to customize, this recipe allows you to adjust ingredients to fit any dietary preference. Follow our step-by-step guide for a delightful meal that’s as healthy as it is tasty. Enjoy a wrap that's bursting with flavor!
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Ingredients
  

2 large chicken breasts, grilled and sliced

1 ripe avocado, mashed

1/2 cup sour cream

1/4 cup buttermilk

1 tablespoon ranch seasoning mix

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper, to taste

4 large tortillas (whole wheat or spinach)

1 cup romaine lettuce, shredded

1 cup cherry tomatoes, halved

1/2 cup shredded cheddar cheese

Fresh cilantro leaves, for garnish (optional)

Instructions
 

Prepare the Ranch Dressing: In a medium bowl, mix the mashed avocado, sour cream, buttermilk, ranch seasoning, garlic powder, onion powder, salt, and pepper. Stir until smooth and creamy. Adjust seasoning to taste, if needed.

    Grill the Chicken: Season the chicken breasts with salt and pepper. Grill over medium heat for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C). Let the chicken rest for 5 minutes before slicing.

      Assemble the Wraps: Lay a tortilla flat on a clean surface. Spread a generous amount of the avocado ranch dressing across the center of the tortilla, leaving some space at the edges.

        Add the Fillings: Layer the sliced grilled chicken, shredded romaine lettuce, halved cherry tomatoes, and shredded cheddar cheese on top of the avocado ranch dressing.

          Wrap It Up: Fold the sides of the tortilla over the filling, then roll it from the bottom up to enclose all the ingredients. Secure the wrap with a toothpick, if necessary.

            Serve and Enjoy: Slice the wrap in half diagonally and garnish with fresh cilantro leaves, if desired. Serve immediately or wrap in foil for a tasty on-the-go meal!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4 wraps