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In recent years, air fryers have taken the culinary world by storm, becoming a staple kitchen appliance for health-conscious cooks and food enthusiasts alike. This innovative gadget allows home chefs to create crispy, delicious dishes with significantly less oil than traditional frying methods. The popularity of air fryers can be attributed to their versatility, convenience, and ability to produce healthier versions of beloved comfort foods. As more people seek out nutritious yet flavorful meal options, air frying has emerged as a go-to method for preparing vegetables, meats, and snacks.

Crispy Air Fryer Green Beans

Discover the joy of healthy eating with crunchy and flavorful air fryer green beans! This simple recipe transforms fresh green beans into a crispy, delicious side dish that's perfect for any meal or a guilt-free snack. Using just a touch of olive oil and a blend of savory spices, air frying enhances their natural sweetness while maintaining their nutrients. Elevate your culinary experience and enjoy a nutritious option that doesn't compromise on taste!
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Ingredients
  

1 pound fresh green beans, washed and trimmed

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1/2 teaspoon sea salt (adjust to taste)

1/4 teaspoon black pepper

Optional: 2 tablespoons grated Parmesan cheese

Optional: 1 tablespoon balsamic glaze for drizzling

Instructions
 

Prep the Green Beans: Start by washing the green beans thoroughly. Remove the ends by trimming them with a sharp knife or kitchen scissors.

    Seasoning Mix: In a large bowl, combine olive oil, garlic powder, onion powder, smoked paprika, sea salt, and black pepper. Mix well until it forms a uniform marinade.

      Coat the Green Beans: Add the trimmed green beans to the bowl and toss them until they are evenly coated with the seasoning mixture. Make sure every bean is well cared for!

        Air Fryer Preparation: Preheat your air fryer to 375°F (190°C) for about 3-5 minutes. This step helps achieve an even crispy texture.

          Air Frying: Place the seasoned green beans in the air fryer basket in a single layer. If necessary, cook in batches to avoid overcrowding. Air fry for 8-10 minutes, tossing halfway through for that perfect crispiness.

            Finishing Touch: If using, sprinkle the grated Parmesan cheese over the green beans during the last 2 minutes of cooking, allowing it to melt slightly.

              Serve: Once cooked to your liking, remove the green beans from the air fryer and drizzle with balsamic glaze if desired. Serve immediately as a crunchy side or a healthy snack!

                Prep Time, Total Time, Servings: 10 min | 20 min | 4 servings