Go Back
When it comes to party snacks or hearty meals, chicken wings have carved out a special niche in the culinary world. Their irresistible crunch and flavor make them a favorite for gatherings, whether it’s a game day celebration or a cozy family dinner. Among the myriad of wing flavors available, Garlic Parmesan Baked Wings stand out for their delightful combination of savory garlic and the rich, nutty flavor of Parmesan cheese. This recipe is not just about taste; it's about achieving that perfect crispy texture without the guilt of frying.

Garlic Parmesan Baked Wings

Discover the ultimate crowd-pleaser with Garlic Parmesan Baked Wings! Perfect for parties or cozy nights in, these wings combine a crispy texture with the bold flavors of garlic and Parmesan cheese. Easy to prepare with fresh ingredients, this recipe is a healthier alternative to frying, delivering delicious, guilt-free snacking. Impress your family and friends with this crave-worthy dish that's sure to be a hit at any gathering!
Print Recipe Pin Recipe

Ingredients
  

2 lbs chicken wings

1/4 cup unsalted butter, melted

4 cloves garlic, minced

1 teaspoon onion powder

1 teaspoon paprika

1 teaspoon black pepper

1 teaspoon salt

1/2 teaspoon red pepper flakes (optional, for heat)

1 cup grated Parmesan cheese

2 tablespoons fresh parsley, chopped (for garnish)

Cooking spray or olive oil, for greasing the baking sheet

Instructions
 

Preheat Oven: Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper or lightly grease it with cooking spray or olive oil.

    Prepare Wings: Rinse the chicken wings under cold water and pat them dry thoroughly with paper towels. The drier the wings, the crispier they will be.

      Make Garlic Butter Mixture: In a medium bowl, combine the melted butter, minced garlic, onion powder, paprika, black pepper, salt, and red pepper flakes if using. Mix well until the garlic is evenly distributed.

        Coat the Wings: Place the chicken wings in a large mixing bowl. Pour the garlic butter mixture over the wings and toss until they are evenly coated.

          Add Parmesan Cheese: Sprinkle the grated Parmesan cheese over the wings. Toss again until all wings are generously covered with the cheese.

            Arrange on Baking Sheet: Spread the wings out in a single layer on the prepared baking sheet. Ensure they are not overcrowded to allow even cooking.

              Bake: Bake in the preheated oven for 40-45 minutes, flipping the wings halfway through, until they are golden brown and crispy.

                Garnish and Serve: Remove the wings from the oven and let them cool for a few minutes. Sprinkle freshly chopped parsley over the top for garnish. Serve with your favorite dipping sauce, such as ranch or blue cheese.

                  Prep Time, Total Time, Servings: 15 minutes | 1 hour | Serves 4-6