Discover the vibrant flavors of grilled veggie flatbread pizza, a healthy and delicious twist on traditional pizza! This easy recipe features grilled seasonal vegetables like zucchini, bell peppers, and eggplant paired with marinara sauce and melted mozzarella on a crispy flatbread base. Perfect for any occasion, from casual dinners to summer barbecues, this customizable dish is a feast for the eyes and the palate. Try it out today for a nutritious meal the whole family will love!
2 large flatbreads or naan
1 cup marinara sauce or your favorite pizza sauce
1 cup shredded mozzarella cheese
1 small zucchini, sliced into thin rounds
1 red bell pepper, sliced into strips
1 small eggplant, sliced into thin rounds
1 medium red onion, sliced into rings
1 cup cherry tomatoes, halved
2 tablespoons olive oil
1 teaspoon Italian seasoning
Salt and pepper, to taste
Fresh basil leaves for garnish (optional)
Balsamic glaze for drizzling (optional)