Go Back
Salads have long held a cherished place in the realm of healthy eating, serving as a versatile canvas for an array of ingredients that not only nourish the body but also please the palate. They are celebrated for their ability to incorporate fresh produce, healthy fats, and proteins, making them ideal for anyone seeking a nutritious meal. Among the myriad of salad options available, the Strawberry Bliss Salad stands out as a particularly refreshing and nutritious choice that tantalizes the taste buds with its vibrant colors and harmonious flavors.

Quick and Easy Strawberry Feta Spinach Salad Recipe

Discover the refreshing Strawberry Bliss Salad, a vibrant and nutritious dish perfect for any occasion! Bursting with juicy strawberries, fresh baby spinach, creamy feta cheese, and crunchy nuts, this salad is not only visually stunning but also packed with vitamins and antioxidants. Ideal for summer picnics or elegant dinners, it's easy to make and customizable. Enjoy a delicious way to boost your health while tantalizing your taste buds!

Ingredients
  

4 cups fresh baby spinach

1 cup strawberries, hulled and sliced

1/2 cup feta cheese, crumbled

1/4 cup walnuts, chopped (or sliced almonds)

2 tablespoons balsamic vinaigrette

1 tablespoon olive oil

Salt and pepper to taste

Instructions
 

Prepare the Spinach: Start by rinsing the baby spinach leaves thoroughly under cold water. Drain and spin dry using a salad spinner, or gently pat with a clean kitchen towel.

    Slice the Strawberries: Hull the strawberries, removing the green tops, and slice them into thin rounds. Set aside.

      Assemble the Salad: In a large mixing bowl, combine the spinach, sliced strawberries, and crumbled feta cheese.

        Add Nuts: Sprinkle the chopped walnuts (or almonds) over the top of the salad mixture for added crunch and flavor.

          Dress the Salad: In a small bowl, whisk together the balsamic vinaigrette and olive oil until well combined. Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.

            Season: Taste the salad and add salt and pepper as needed to enhance the flavors.

              Serve: Transfer the salad to a serving platter or individual bowls and enjoy immediately!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4