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Welcome to the delightful world of Whimsical Cookie Monster Cake Jars, where fun meets flavor in an irresistible dessert experience. These charming cake jars are not just a treat for the taste buds; they are a feast for the eyes, capturing the playful spirit of one of our favorite childhood characters, Cookie Monster. The whimsical nature of these cake jars makes them a perfect choice for both children and adults, sparking joy and nostalgia with every bite.

Whimsical Cookie Monster Cake Jars

Discover the playful delight of Whimsical Cookie Monster Cake Jars! These charming desserts capture the spirit of Cookie Monster with layers of moist cake, crunchy cookie crumbles, and vibrant blue frosting. Perfect for parties or a fun treat at home, each jar is a feast for both the eyes and taste buds. Learn how to create this nostalgic dessert packed with flavor and fun, bringing joy to both kids and adults alike. Dive into the whimsical world of baking today!
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Ingredients
  

For the cake:

1 ½ cups all-purpose flour

1 cup granulated sugar

½ cup unsalted butter, softened

2 large eggs

1 tsp vanilla extract

½ cup milk

1 ½ tsp baking powder

¼ tsp salt

For the cookie crumble:

1 cup chocolate chip cookies (crushed)

For the blue frosting:

1 cup unsalted butter, softened

4 cups powdered sugar

1 tsp vanilla extract

2-3 tbsp heavy cream

Blue food coloring (gel preferred)

For decoration:

Cookie Monster edible eyes

Additional crumbled cookies

Mini chocolate chip cookies

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

    Make the Cake Batter: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.

      Combine Dry Ingredients: In a separate bowl, mix the flour, baking powder, and salt together. Gradually add the dry ingredients to the butter mixture, alternating with the milk, and mix until just combined.

        Bake the Cake: Pour the batter into the prepared cake pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool completely in the pan.

          Prepare Cookie Crumble: While the cake is cooling, crush the chocolate chip cookies in a ziplock bag using a rolling pin or your hands until you have a mix of fine crumbs and small chunks.

            Make the Blue Frosting: In a medium bowl, beat the softened butter with an electric mixer until creamy. Gradually add the powdered sugar, mixing on low speed until fully incorporated. Add vanilla extract and heavy cream, and beat on high speed until light and fluffy. Add blue food coloring until your desired shade is reached.

              Assemble the Cake Jars: Once the cake is completely cooled, cut it into small cubes. In clear jars or cups, layer the ingredients starting with a layer of cake cubes, followed by a layer of blue frosting, and then a layer of cookie crumble. Repeat the layers until you reach the top of the jars.

                Decorate: Top each jar with a swirl of blue frosting, sprinkle extra cookie crumble over the top, place edible eyes, and add a mini chocolate chip cookie as a fun finishing touch.

                  Chill and Set: Allow the jars to chill in the refrigerator for at least 30 minutes to let the flavors meld together.

                    Serve and Enjoy: Serve your Whimsical Cookie Monster Cake Jars to friends and family for a fun dessert experience!

                      Prep Time, Total Time, Servings:

                        30 minutes | 1 hour (plus chilling time) | Makes 6-8 jars